blue hawaii cupcakes

(1 rating)
Recipe by
Jamie Ball
Lovington, NM

Got this recipe from a website while looking for a fun cupcake idea.

(1 rating)
prep time 10 Min
cook time 25 Min

Ingredients For blue hawaii cupcakes

  • 1 box
    white cake mix
  • 3
    egg whites
  • 1/3 c
    vegetable oil
  • 8 oz
    crushed pineapple with juice
  • 1/2 c
    blue curacao liquer
  • 1/2 c
    cream of coconut
  • blue food coloring
  • FROSTING
  • 3 c
    powdered sugar
  • 3/4 stick
    butter
  • 1/2 tsp
    vanilla
  • 3 Tbsp
    cream of coconut
  • blue paste food coloring

How To Make blue hawaii cupcakes

  • 1
    Preheat oven to 350 degrees.
  • 2
    Combine Blue Curacao, cream of coconut, egg whites, and oil.
  • 3
    Add cake mix and beat until well blended. Stir in pineapple and food coloring.
  • 4
    Pour batter into lined cupcake tins, filling cups 2/3 full. Bake for 20-25 minutes until a toothpick inserted in center comes out clean.
  • 5
    Allow cupcakes to cool.
  • 6
    While cupcakes are cooling, beat together all frosting ingredients except food coloring in a medium bowl until frosting is fluffy. Add paste coloring and mix until desired color is reached.
  • 7
    Pipe frosting onto cooled cupcakes.

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