blondes have more fun blondie's
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Everyone will have more fun with these blondies!Unknown source
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Ingredients For blondes have more fun blondie's
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8 Tbspunsalted butter, melted, one stick
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1/2 cpacked light brown sugar
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1/3 cgranulated sugar
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1 lgegg
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1 tsppure vanilla extract
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1 cflour
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1 tspsalt
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1 c60% dark chocolate chips
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1 ccandy coated peanut butter pieces
How To Make blondes have more fun blondie's
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1preheat oven to 350°. Brush an 8 x 8" square baking pan with butter. Line pan with a piece of parchment paper, leaving a 2 inch overhang on sides; grease paper.
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2In a large bowl whisk butter and sugars until smooth. Whisk in egg and vanilla. Add flour and salt; mix just until moistened. Do not over mix. Fold in 1/2 cup each chocolate chips and candy coated peanut butter pieces. Transfer batter to prepared pan. Smooth top with spatula. Sprinkle with remaining chocolate chips and peanut butter pieces.
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3Bake 40 to 45 minutes or until top is golden brown and a toothpick inserted into the center comes out clean. Set pan on wire rack and let cool completely. Using parchment overhang, lift brownies from pan and transfer to a cutting board. Makes 16 bars.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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