black magic cake
My friend gave me this recipe and it was a crowd pleaser for my club members.
yield
serving(s)
prep time
15 Min
cook time
40 Min
method
Bake
Ingredients For black magic cake
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1 3/4 cflour
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2 cwhite sugar
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3/4 cunsweetened cocoa powder
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2 tspbaking soda
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1 tspbaking powder
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1 tspsalt
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2eggs
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1 cstrong brewed coffee
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1 cbuttermilk
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1/2 cvegetable oil
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1 tspvanilla extract
How To Make black magic cake
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1Preheat oven 350 degrees. Grease & flour 9x13” pan or 2 round 9” cake pans
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2In a large bowl combine flour, sugar cocoa,baking soda, baking powder & salt. Make well in center.
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3Add eggs, coffee, buttermilk, oil & vanilla. Beat for 2 minutes on medium speed. Batter will be thin. Pour into prepared pan.
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4Babe 350 degrees or 30-40 minutes (until toothpick inserted into center comes out clean). Cool for 10 minutes, then remove from pan and finish cooling on wire rack
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5Frost as desired.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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