black crazy cake
(1)
This cake is good to share with friends and some ice cream on it.
read more
(1)
yield
6 serving(s)
prep time
25 Min
cook time
45 Min
Ingredients For black crazy cake
-
3 ccommon flour
-
6 Tbspof sugar
-
1 Tbspof yeast for cakes
-
6eggs
-
1 pinchsalt
-
3 Tbspbutter, melted
-
3 Tbspcocoa powder
-
1/2 cmilk warm
-
1 tspvanilla extract
How To Make black crazy cake
-
1For the cake:
Mix everything with o wood spoon until form bubbles on the dough. Put on a
puddin mould smeared and cook in 250 Fº preheated conventional oven for 50
mim. To make sure de cake is ready prick a toothpick on the cake, if the
toothpick goes out clean, the cake is ready! -
2For the Topping:
Mix:
1 can of condense milk
2 tablespoon of butter
1 cup of cocoa poder
2 tablespoon of rum -
3Take to medium heat on a pan stir with a wood spoon until get a little thick.
Once the cake is baked, unmold and cover with the chocolate cover.
If you want you can put some cherries, or all red fruits. - Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT