black crazy cake

How To Make black crazy cake

• 1

  For the cake: Mix everything with o wood spoon until form bubbles on the dough. Put on a puddin mould smeared and cook in 250 Fº preheated conventional oven for 50 mim. To make sure de cake is ready prick a toothpick on the cake, if the toothpick goes out clean, the cake is ready!
• 2

  For the Topping: Mix: 1 can of condense milk 2 tablespoon of butter 1 cup of cocoa poder 2 tablespoon of rum
• 3

  Take to medium heat on a pan stir with a wood spoon until get a little thick. Once the cake is baked, unmold and cover with the chocolate cover. If you want you can put some cherries, or all red fruits.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card