birthday cake
(3 ratings)
Nothing made from scratch here, but one fine dessert.
(3 ratings)
yield
8 serving(s)
prep time
30 Min
cook time
45 Min
Ingredients For birthday cake
-
1 boxchocolate or white cake mix
-
1bag of peanut butter chips
-
1gab of choc. chips
-
6 ozchopped walnuts
-
1container cream cheese frosting
How To Make birthday cake
-
1Mix cake according to box directions, then add 3 oz of chopped walnuts & 1/2 bag of choc chips to batter. Pour into bundt pan & cook according to box directions.
-
2When cake has cooled slightly, remove from pan and allow to cool competely.
-
3Frost cake with cream cheese frosting. Melt remainder of choc chips, and the peanut butter chips seperately. Drizzle the choc. chips over the frosted cake allowing it to dry before drizzling the the peanut butter chips. Sprinkle remaining walnuts on top before the peanut butter chips dry.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT