best ever apple cake
(1 rating)
The batter is very thick when you put it in the pan. But very moist, after it's baked.
(1 rating)
yield
12 -15
prep time
20 Min
cook time
45 Min
method
Bake
Ingredients For best ever apple cake
-
2 1/2 lbgranny smith apples (4 large)
-
1 1/2 cchopped pecans or walnuts
-
1/2 cbutter, melted
-
2 csugar
-
2 lgeggs
-
1 tspvanilla
-
2 cflour
-
2 tspcinnamon
-
1 tspbaking soda
-
1 tspsalt
How To Make best ever apple cake
-
1Cut apples into 1/4 " wedges. Set aside.
-
2Stir butter, sugar, eggs and vanilla. Add sifted flour, cinnamon, baking soda & salt.
-
3Add apples & nuts. The easiest way to combine is to mix with your hands.
-
4Put batter in a greased & floured 13 x 9 pan. Press to edges. ** Bake at 350 for 45 minutes.
-
5** You can put a crumb topping on cake, if desired. 2/3 cup flour, 1/2 cup sugar, 6 TBSP softened butter ~ Mix till crumbly. Spread over cake. You can also put buttercream icing on the cake, after it cools ~~ we tried this, but thought it made the cake a bit too sweet.
-
6I've also cut the apples, the day before I bake the cake. Put them in a bowl .... Sprinkle with Sugar & Cinnamon .. Cover and refrigerate overnight. Drain, before adding to cake.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT