best apple cake ever
(3 ratings)
A big hit with everyone who tastes it!
(3 ratings)
yield
12 serving(s)
prep time
30 Min
cook time
1 Hr 20 Min
Ingredients For best apple cake ever
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3/4 cpecans, chopped
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3 cflour, all-purpose
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2 csugar
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2 tspground cinnamon
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4 lgbaking apples, peeled, cored, sliced
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1 Tbspbaking powder
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1 tspsalt
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4 lgeggs
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1/2 cvegetable oil
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1 stickbutter, unsalted, melted (1/2 c.)
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1/4 corange juice
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2 tspvanilla extract
How To Make best apple cake ever
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1Heat oven 350. Spray 10" removable-bottom tube pan with nonstick spray. Sprinkle pecans on bottom of pan
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2In large bowl, mix 2 Tbsp. of the flour, 1/4 c. of sugar, and all cinnamon. Add apples and toss to combine.
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3In another large bowl, mix remaining flour, remaining sugar, baking powder, and salt. Add eggs, oil, butter, orange juice, and vanilla extract. Beat until batter is smooth.
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4Pour half of the batter into prepared pan. Top with half of apple mixture, Spoon remaining batter over apples and top with remaining apples, placing them 1/4" in from the tube and the border of the cake.
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5Bake 1 hour and 20 minutes, or until a toothpick inserted in the center of the cake comes out clean. Let cake cool in pan on wire rack for 30 minutes. Run a paring knife around the sides and center of cake and turn cake out onto wire rack. Invert cake onto another rack to cool, apple side up.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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