banana toffee cake
(1 rating)
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this is a good cake that is loved by everyone
(1 rating)
yield
12 -13
prep time
10 Min
cook time
30 Min
Ingredients For banana toffee cake
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1 pkg(8 oz) cream cheese
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1/2 cbutter
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3/4 cbrown sugar
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1/2 csugar
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2eggs
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1 cmashed bananas
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2 tspvanilla extract
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2 1/4 cflour
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1 1/2 tspbaking powder
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1/2 tspbaking soda
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1 ctoffee baking bits
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1/2 cchocolate chips, mini
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2 Tbspbrown sugar
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2 tspcinnamon
How To Make banana toffee cake
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1cream the cream cheese, butter and sugars until light and fluffy.
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2add the eggs, bananas and vanilla and cream again.
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3sift together the salt, flour, baking powder and baking soda.
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4slowly add the flour mixture to the creamed mixture.
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5in a small bowl, combine the toffee bits, chocolate chips, brown sugar and cinnamon.
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6stir 1/2 cup of this into the batter. spread the batter in a greased 9x13 inch pan.
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7top with the rest of the topping ingredients. bake at 350 for 30-35 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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