banana nut bread
(1 rating)
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My mom's neighbor, Brenda, made this for her and we both enjoyed it so much.
(1 rating)
prep time
40 Min
cook time
1 Hr 20 Min
Ingredients For banana nut bread
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2ripe bananas, mashed
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1 stickmargarine, softened
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1 1/4 csugar
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2eggs
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1 tspvanilla
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2 cunbleached flour
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1 tspbaking soda
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1/2 tspsalt
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1/3 cwhole milk
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1/2 cchopped walnuts
How To Make banana nut bread
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1Preheat oven to 325 degrees. Spray large loaf pan lightly with cooking spray on all sides. In a small bowl, mash ripe bananas. Set aside.
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2In large bowl, mix together stick of softened margarine, sugar, eggs (mix in one at a time) and vanilla. In the same bowl add flour, baking soda, salt, and mix well. Slowly mix in milk, bananas, and walnuts.
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3Put everything into loaf pan and bake for 1 hr, 20 minutes. After one hour, put knife in center and if it comes out clean it is done. If not, check 5 minutes later, but try not to overbake which could cause dryness. Cool in pan 10 minutes before removing.
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