banana coffee cake with chocolate chip streusel

(5 ratings)
Recipe by
Kimi Gaines
orlando, FL

HAVE NEVER SEEN A BANANA COFFEE CAKE...I KNOW THIS WILL BE GOOD WITH A NICE CUP OF COFFEE AND A GOOD RECIPE BOOK.

(5 ratings)
yield 12 serving(s)
prep time 10 Min
cook time 45 Min

Ingredients For banana coffee cake with chocolate chip streusel

  • 1 1/4 c
    semisweet chocolate chips
  • 2/3 c
    brown sugar, firmly packed
  • 1/2 c
    chopped walnuts or pecans
  • 1 Tbsp
    cinnamon, ground
  • 1 1/2 c
    all-purpose flour
  • 3/4 tsp
    baking powder
  • 3/4 tsp
    baking soda
  • 1/4 tsp
    salt
  • 3/4 c
    sugar
  • 1/2 c
    unsalted butter, room temperature
  • 1
    egg
  • 1 1/3 c
    bananas, mashed very ripe, 3 large
  • 3 Tbsp
    buttermilk

How To Make banana coffee cake with chocolate chip streusel

  • 1
    PREHEAT OVEN TO 350F. GREASE 8X8X2 INCH BAKING PAN.
  • 2
    STIR IN CHOCOLATE CHIPS, BROWN SUGAR, WALNUTS OR PECANS AND CINNAMON IN A SMALL BOWL UNTIL WELL BLENDED; SET ASIDE.
  • 3
    SIFT ALL FLOUR, BAKING SODA, SALT & BAKING POWDER AND SET ASIDE.
  • 4
    USING AN ELECTRIC MIXER, BEAT SUGAR, BUTTER AND EGG IN MIXING BOWL UNTIL FLUFFY. BEAT IN MASHED BANANAS AND BUTTERMILK. ADD DRY INGREDIENTS AND BLEND WELL.
  • 5
    SPREAD HALF THE BATTER IN PREPARED BAKING PAN. SPRINKLE WITH HALF OF STREUSEL MIX. REPEAT WITH REMAINING BATTER.
  • 6
    BAKE COFFEE CAKE UNTIL TESTER INSERTED COMES OUT CLEAN, ABOUT 45 MINUTES.

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