banana bread bars with cream cheese frosting

How To Make banana bread bars with cream cheese frosting

• 1

  Cream butter and sugar, add eggs and mix well, add mashed bananas and mix well, add vanilla and mix well.
• 2

  In a separate bowl mix flour, baking soda and salt. Mix well and add to first mixture and mix well.
• 3

  Pour into a greased 15X10 Jelly Roll pan or use a cake pan and a small pan so the batter isn't so thick or it won't cook in the middle.
• 4

  Bake 350 degrees for 25 min or until it tests done.
• 5

  Cream Cheese Frosting 1/2 C butter 1 pkg cream cheese 4 Cups powdered sugar 2 teaspoons vanilla mix well and spread over cooled banana bars. Refrigerate to set Can refrigerate or leave out.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card