aunt ernice's pound cake

Name: Aunt Ernice's Pound Cake
Cook time: 1 h
Ingredients: 3 cup(s) sugar; 3 cup(s) flour; 3 stick(s) butter; 6 - eggs; 1-1/2 cup(s) milk; 1/4 teaspoon(s) salt; 2 teaspoon(s) pure vanilla extract; 3 teaspoon(s) baking powder

(1 rating)

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Recipe by

Virginia Brogdon

@Virginia1

Mechanicsville, VA

This is a tried and true family favorite recipe from my friend Wanda.Some of the family members prefer for the cake to fall.

(1 rating)

yield serving(s)

cook time 1 Hr

Ingredients For aunt ernice's pound cake

3 c

sugar
3 c

flour
3 stick

butter
6

eggs
1-1/2 c

milk
1/4 tsp

salt
2 tsp

pure vanilla extract
3 tsp

baking powder

How To Make aunt ernice's pound cake

1
Cream butter and sugar until fluffy and light.

2
Beat in eggs one at a time.
3
Combine dry ingredients in a separate bowl, then add 1/4 of dry ingred. to sugar/butter/egg mixture; mix well. Continue adding dry ingred. in fourths.
4
Add milk and mix well at medium speed, then stir in vanilla.
5
Grease and flour a large TUBE pan. Pour batter in slowly. Bake at 325 degrees for about one hour.
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aunt ernice's pound cake

Ingredients For aunt ernice's pound cake

How To Make aunt ernice's pound cake

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