"applesauce raisin bread"
(2 ratings)
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This is a "really QUICK" way to make a moist and Yummy raisin bread. The Longer this sits the better it gets. Honestly. This also freezes well for Holiday Gifts.
(2 ratings)
yield
serving(s)
prep time
10 Min
cook time
1 Hr
Ingredients For "applesauce raisin bread"
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2 1/3 Cbisquick original
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3eggs
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1 Cbrn sugar
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1 1/2 capplesauce
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1/2 Cvegetable oil
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1/2 tspcinnamon
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1 tsppure vanilla extract ( not imitation)
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1 1/2 Craisins
How To Make "applesauce raisin bread"
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1Beat eggs, add sugar, applesauce, oil & vanilla in mixing bowl. Beat until mixed.
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2Add: Bisquick, mix well. Stir in raisins, pour into oiled loaf pan.
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3Bake: @ 350 until top springs back when touched. (about 1 hr.)some ovens a little more. will be a nice golden brown top. NORE: This will rise a lot and the top will usually split before its done.
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4wrap in foil while warm. serve warm or freeze till your ready for a snack. this makes wonderful gifts.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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