apple pecan cake
(1 rating)
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Fabulous cake, so moist and flavorful.
(1 rating)
yield
16 to 20
prep time
20 Min
cook time
1 Hr 30 Min
method
Bake
Ingredients For apple pecan cake
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1-1/2 coil
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2 csugar
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3eggs
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3 cflour
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1/2 tspground cloves
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1 tspcinnamon
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1 tspsalt
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1 tspbaking powder
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1-1/2 tspbaking soda
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1 tspvanilla
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2-1/2 cfinely chopped apples
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1 cchopped toasted pecans
How To Make apple pecan cake
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1Grease and flour a 10 inch tube pan or 2 -9x5 inch loaf pans. In a large bowl, combine oil and sugar, beating well.
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2Add eggs, beating well after each addition. Sift together dry ingredients, and add to sugar mixture, along with vanilla, combining well. Fold in apples and nuts.
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3Bake for 1-1/2 hours at 325 degrees. Loaf pans for 1 hour to 1 hour 05 minutes. Cool cake in pan on wire rack 30 minutes. Turn cake out of pan and cool thoroughly.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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