apple-licious autumn cake

Name: Apple-Licious Autumn Cake
Prep time: 30 min
Cook time: 1 h
Yield: 8
Ingredients: 1 1/2 cup(s) canola oil (or regular); 2 cup(s) sugar; 2 - eggs; 3 cup(s) flour; 4 large apples, peeled and diced (i used grannysmith); 1 1/2 teaspoon(s) baking soda; 1/2 teaspoon(s) salt; 1 teaspoon(s) vanilla extract; 1 teaspoon(s) cinnamon; 1/2 teaspoon(s) nutmeg; 1 cup(s) pecans, chopped or walnuts; 1 cup(s) raisins (optional); - powdered sugar

(2 ratings)

This cake just smells and tastes like fall!
Truly one of my favorites.

review

Recipe by

Jacklyn Bertolini

@jrb209

Youngstown, OH

I got a lot of compliments on this cake, I think everyone will love it. One of the nicest things about baking it is that it smells sooooo good and the scent lingers in the house all day! It is really a great cake and very very moist!!

(2 ratings)

yield 8 -10

prep time 30 Min

cook time 1 Hr

Ingredients For apple-licious autumn cake

1 1/2 c

canola oil (or regular)
2 c

sugar
2

eggs
3 c

flour
4 lg

apples, peeled and diced (i used grannysmith)
1 1/2 tsp

baking soda
1/2 tsp

salt
1 tsp

vanilla extract
1 tsp

cinnamon
1/2 tsp

nutmeg
1 c

pecans, chopped or walnuts
1 c

raisins (optional)
powdered sugar

How To Make apple-licious autumn cake

1
Cream sugar, oil and eggs. Add seasonings, soda and vanilla. Add flour gradually, fold in apples, nuts and raisins.

2
Bake at 300 degrees for 1 hour or until toothpick inserted comes out clean. I just sprinkle with powdered sugar when cool.
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apple-licious autumn cake

Ingredients For apple-licious autumn cake

How To Make apple-licious autumn cake

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