apple dapple cake

Recipe by
Pat Lavigne
ft lauderdale, FL

This cake is moist and delicious!

prep time 20 Min
cook time 1 Hr
method Bake

Ingredients For apple dapple cake

  • 3 c
    all purpose flour
  • 1 tsp
    salt
  • 1 tsp
    baking soda
  • 1 c
    pecans, in pieces chopped
  • 1 c
    vegetable oil
  • 2 c
    sugar
  • 3
    eggs
  • 2 tsp
    vanilla extract
  • 3 c
    apples , peeled and chopped
  • SAUCE
  • 1 c
    brown sugar, firmly packed
  • 1/4 c
    milk
  • 3/4 c
    butter, room temperature

How To Make apple dapple cake

  • 1
    Mix oil, sugar,eggs and vanilla. Sift flour, salt, soda together. Add to first mixture.
  • 2
    Fold in pecans and apples. Bake at 350 for 1 hour
  • 3
    For the sauce, mix and cook ingredients 3 minutes after it begins to gently boil, stirring constantly. Pour over hot cake while cake is still in pan. Let cake cool completely before removing from pan.

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