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apple cream coffee cake

(3 ratings)
oldblock avatar
Recipe by
Chip Burrus
@oldblock
Glen Dale, WV

This is like an apple pie and a coffee cake all rolled into one.

(3 ratings)

Ingredients For apple cream coffee cake

  • juice from 1 lemon
  • 1/4 tsp
    salt
  • 1/4 c
    milk
  • 8 oz
    cream cheese softened
  • 1/2 c
    sugar
  • 1 c
    sugar
  • 2 Tbsp
    flour
  • 2
    eggs
  • 1 tsp
    ground cinnamon
  • 1 tsp
    almond extract
  • 4 c
    apples, peeled and sliced
  • 1 3/4 c
    flour
  • 1 tsp
    baking powder
  • 1/2 tsp
    baking soda
  • 1/2 c
    butter, softened

How To Make apple cream coffee cake

  • 1
    Cream butter and cream cheese in a large mixing bowl; gradually add 1 cup sugar, beating at medium speed of an electric mixer until light and fluffy. Add eggs, one at a time, beating after each addition. Stir in almond extract.
  • 2
    Combine 1-3/4 cups flour, baking powder, soda, and salt in a medium bowl; add flour mixture to creamed mixture alternately with milk, beginning and ending with flour mixture. Mix well after each addition. Pour batter into a greased and flour 13x9x2-inch baking pan.
  • 3
    Combine 1/2 cup sugar, 2 tablespoons flour and cinnamon in a small mixing bowl. Dip apple slices in lemon juice. Combine apple slices and cinnamon mixture, tossing gently to coat well. Arrange apple slices on top of batter.
  • 4
    Bake at 350 for 50 to 60 minutes or until a wooden pick inserted in center comes out clean.
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