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apple cobbler cake

(1 rating)
MiMi1130 avatar
Recipe by
Meryl Hausner
@MiMi1130
Wood-Ridge, NJ

I made this recipe during apple season one time. After making it the first time, I continue to make it for family gatherings, especially the holidays. I often get requests, especially when someone would rather not have chocolate. I would categorize it as a comfort food. It is one of my favorite recipes. Although the recipe calls for 6 large tart green apples, I usually add many more because I love apples and I mix the variety of apples. You can't add too many apples. It calls for 2 1/2 pounds, I probably use atleast 3 1/2 pounds of apples.

(1 rating)
yield 12 -14
prep time 15 Min
cook time 1 Hr 15 Min

Ingredients For apple cobbler cake

  • 6 lg
    tart green apples, peeled,quartered,cored, thinly sliced
  • 2 c
    plus 2 tablespoons sugar
  • 2 tsp
    ground cinnamon
  • 3 c
    plus 3 tablespoons all purpose flour
  • 2 Tbsp
    lemon juice, fresh
  • 2 1/2 tsp
    baking powder
  • 1/2 tsp
    salt
  • 2 lg
    eggs
  • 1/2 c
    butter, unsalted,melted & cooled
  • 1/2 c
    water
  • 1 tsp
    vanilla extract

How To Make apple cobbler cake

  • 1
    Preheat oven to 350. Butter 13X9X2 inch baking pan.
  • 2
    Place apples in large bowl. Add 1 cup sugar,cinnamon, 2 Tbsp. flour & lemon juice and toss to blend.
  • 3
    In medium bowl stir in 1 cup sugar, 3 cups flour, baking powder & salt to blend.
  • 4
    Whisk eggs, melted butter, 1/2 cup water and vanilla extract in small bowl.
  • 5
    Add egg mixture to dry ingredients & stir until thick dough forms.
  • 6
    Spread 1 3/4 cups dough over bottom of prepared pan.
  • 7
    Top with apple mixture.
  • 8
    Add tablespoons of the remaining dough over the top of the apples.
  • 9
    Sprinkle with remaining 2 Tablespoons of sugar.
  • 10
    Cover lightly with aluminum foil.
  • 11
    Uncover pan. Bake until cake is golden brown & apples are tender, about 45 minutes longer. Transfer pan to rack, cool cake for 30 minutes.
  • 12
    Bake cake covered for 30 minutes.
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