apple cinnamon monkey bread
(1)
This is a recipe I made up similiar to the bread my grandmother made for me years ago and I loved it. It's so delicious.
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(1)
prep time
1 Hr 20 Min
cook time
40 Min
method
Bake
Ingredients For apple cinnamon monkey bread
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3(7.5) canof canned biscuits
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3 mdapples of your choice,peeled & diced
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1/4 cwhite sugar
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3/4 clight brown sugar
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1 stickmargarine, melted
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1 1/2 tspcinnamon
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1 cchopped nuts (i used walnuts)
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1 craisins
How To Make apple cinnamon monkey bread
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1Preheat oven to 350 degrees.
Generously spray a bundt pan with buttered cooking spray. -
2Mix chopped apples, and both sugars, cinnamon, melted butter and nuts in a bowl.
Cut each biscuit into fourths. -
3Add a layer of the biscuit in the bottom of the bundt pan, then a layer of
the apple mixture. Repeat layers until all the ingredients is gone. -
4Bake in a 350 oven for 30 to 40 minutes or until dough mixture is done.
-
5Glaze:
1 cup powdered sugar
3 or 4 tablespoons milk
1/2 teaspoon vanilla extract
Whisk all ingredients together. -
6Drizzle the topping over the hot baked bread. Sprinkle with confectioners sugar.
Enjoy! -
7I had forgotten to add the cinnamon, I had bought a bottle of cinnamon sugar spice so I added it to the glaze. I thought about adding raisins to the recipe after I had already made it. They will be added the next time I make this recipe.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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