apple cake with hot butter sauce

(2 ratings)
Recipe by
Barbara Howard
Columbia, SC

This a so good. When I make the hot butter sauce, I double the recipe. Oh my goodness it is so good.

(2 ratings)
cook time 1 Hr 15 Min

Ingredients For apple cake with hot butter sauce

  • 4 c
    diced apples
  • 1 c
    nuts
  • 2 c
    sugar
  • 3 c
    flour
  • 1/2 tsp
    cinnamon
  • 1/4 tsp
    nutmeg
  • 1/2 tsp
    salt
  • 2 tsp
    soda
  • 1 c
    wesson oil
  • 2
    eggs
  • 1 tsp
    vanilla

How To Make apple cake with hot butter sauce

  • 1
    Preheat oven to 325 degrees 1. Wet ingredients: Mix 4 cups diced apples, 1 cup nuts and 2 cups sugar. Blend and let stand 1 hour to make juice. Add 1 cup Wesson Oil, 2 beaten eggs, 1 teaspoon vanilla.
  • 2
    To wet ingredients: Add dry ingredients, 3 cups flour, 1/2 teaspoon cinnamon, 1/4 teaspoon nutmeg, 1/2 teaspoon salt, and 2 teaspoons soda. Mix well. Bake in a greased and flour bundt pan for 1 hour and 15 minutes.
  • 3
    HOT BUTTER SAUCE - Place following ingredients in a medium sauce pan, and cook over a medium heat. 1 cup sugar, 1/2 cup melted butter, 1/2 cup evaporated milk, 1/2 teaspoon cinnamon. Stir all together and keep stirring until all mixed (5 minutes)

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