apple cake

(2 ratings)
Recipe by
Kathy Roberts
Tiffin, OH

A personal favorite of mine. So very good.

read more
(2 ratings)
cook time 45 Min

Ingredients For apple cake

  • 4 c
    apple slices
  • 3 Tbsp
    granulated sugar
  • 1 tsp
    cinnamon
  • 1 c
    oil
  • 4
    eggs
  • 1 1/2 c
    sugar
  • 2 1/4 c
    flour
  • 1 tsp
    baking soda
  • 1 tsp
    salt
  • few drops of lemon juice

How To Make apple cake

  • 1
    Combine first 3 ingredients and set aside
  • 2
    Mix together remaining ingredients,
  • 3
    Fold in the 3 ingredients that you previously set aside.
  • 4
    Pour into 9x13 inch pan.

    Bake at 350 degrees F for 45 minutes.
  • 5
    CARAMEL ICING (Optional)
    1/2 c. butter
    1/2 c. brown sugar, firmly packed
    1/3 c. milk
    2 1/4 c. powdered sugar
    1 tsp. vanilla
    1/4 c. chopped nuts, optional
  • 6
    Melt butter over low heat in a small saucepan. Add brown sugar and boil over low heat 2 minutes, stirring constantly. Add milk and bring to a boil. Cool to lukewarm. Put powdered sugar in a medium bowl. Add butter mixture and vanilla. Beat with an electric mixer until smooth.

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