amish cinnamon bread

(1 rating)
(1 rating)
prep time 20 Min
cook time 50 Min
method Bake

Ingredients For amish cinnamon bread

  • 1 c
    softened butter
  • 2 c
    sugar
  • 2
    eggs
  • 2 c
    buttermilk
  • 4 c
    flour
  • 2 tsp
    baking soda
  • FOR CINNAMON/SUGAR TOPPING
  • 2/3 c
    sugar
  • 2 tsp
    cinnamon

How To Make amish cinnamon bread

  • 1
    Cream together butter, 2 cups of sugar, and eggs. Then add: Add milk, flour, and baking soda.
  • 2
    Put 1/2 of batter (or a little less) into greased loaf pans (1/4 in each pan). (use 2 9x5x3 Loaf pans)
  • 3
    Mix in separate bowl the 2/3 c sugar and cinnamon
  • 4
    Sprinkle 3/4 of cinnamon mixture on top of the 1/2 batter in each pan.
  • 5
    Add remaining batter to pans; sprinkle with last of cinnamon topping, and swirl with a knife.
  • 6
    Bake at 350 degrees for 45-50 min. or until toothpick tester come clean. Cool in pan for 20 minutes before removing from pan.
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