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amazing cream puff cake

(1 rating)
Sunflowercooks avatar
Recipe by
Lana Bade
@Sunflowercooks
Goshen, NJ

cream puffs take hours this cake takes minutes,super creamy,and chocolatly

(1 rating)
yield 6 -8

Ingredients For amazing cream puff cake

  • shell:
  • 1 cup water
  • 1 stick unsalted butter
  • 1 cup flour
  • 4 large eggs
  • topping mix:
  • 1 3 ounce package instant vanilla pudding
  • 8 ounces softened cream cheese
  • 2 cups milk
  • 1 large tub of cool whip
  • 1 bottle cchocolate syrup

How To Make amazing cream puff cake

  • 1
    SHELL:In a saucepan,bring to a boil,water and butter.
  • 2
    Blend in the flour.
  • 3
    Beat in eggs,one at a time,by hand or with mixer.
  • 4
    grease and lightly flour 9X13 inch pan. pour mixture evenly in pan.
  • 5
    Bake at 400 degrees for 30 minutes in preheated oven.
  • 6
    poke holes in the cake with end of a wooden spoon.
  • 7
    Let cool.
  • 8
    TOPPING: Cream together the cream cheese with 1/2 cup milk
  • 9
    Add the pudding and 1 1/2 cups milk.
  • 10
    Beat with mixer or by hand.
  • 11
    Pour mixture onto shell
  • 12
    Top with Cool Whip and swirl on chocolate syrup
  • 13
    REFRIGERATE 1 hour to set before serving.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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