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aloha cheesecake

(1 rating)
MisDisturbed19 avatar
Recipe by
Brandy Bender
@MisDisturbed19
Darrington, WA

I love cheesecake!

(1 rating)

Ingredients For aloha cheesecake

  • 1 c
    vanilla wafer crumbs
  • 1/4 c
    butter, melted
  • 16 oz
    cream cheese, softened
  • 1/3 c
    sugar
  • 2 Tbsp
    milk
  • 2 lg
    eggs
  • 1/2 c
    macadamia nuts, toasted
  • 8 1/2 oz
    pineapple, crushed, drained
  • 1 md
    kiwi, peeled and sliced

How To Make aloha cheesecake

  • 1
    Combine crumbs and butter; press onto bottom of 9-inch springform pan.
  • 2
    Bake at 350 degrees, 10 minutes.
  • 3
    Combine cream cheese, sugar and milk, mixing at medium speed on electric mixer until well blended.
  • 4
    Add eggs, one at a time, mixing well well after each addition.
  • 5
    Stir in nuts; pour over crust.
  • 6
    Bake at 350 degrees, 45 minutes.
  • 7
    Loosen cake from rim of pan; cool before removing rim of pan.
  • 8
    Chill - Before serving, top with fruit.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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