almond joy cake

(1 rating)
Recipe by
Mary Lou Ivy
Dallas, TX

My dear friend baked this cake for my birthday over 10 years ago, and it has become a favorite especially if you love coconut!

(1 rating)
yield 12 -14
prep time 40 Min
cook time 25 Min
method Bake

Ingredients For almond joy cake

  • CAKE
  • 1 box
    cake mix, german chocolate
  • 4 lg
    eggs
  • 1/2 c
    oil and sugar
  • 1 c
    water
  • MIX AND BAKE IN 3 8
  • FILLING
  • 1/2 c
    sugar
  • 1 c
    milk, whole
  • 23 lg
    marshmallows
  • 1 c
    silvered almonds
  • 14 oz
    pk coconut
  • BOIL SUGAR AND MILK FOR 1 MINUTE. REMOVE FROM HEAT AND ADD MARSHMALLOWS. STIR UNTIL MELTED AND ADD COCONUT AND ALMONDS
  • FROSTING
  • 1 3/4 c
    sugar
  • 3/4 c
    canned milk
  • 1/4 c
    melted margarine
  • 9 oz
    milk chocolate chips
  • 3/4 c
    marshmallow cream
  • COMBINE SUGAR, MILK AND MARGARINE. COOK OVER MED HEAT UNTIL SOFT BALL STAGE. REMOVE FROM HEAT AND ADD CHIPS AND MARSHMALLOW CREAM.

How To Make almond joy cake

  • 1
    Spread filling between cooled layers. Frost cake and enjoy!!
  • 2
    Cooks note: I double the frosting amount....just because everyone knows it is the best part!

Categories & Tags for Almond Joy Cake:

ADVERTISEMENT