5 minute microwave chocolate cake
(1 rating)
The perfect treat for yourself or make multiples for special guests! Photo is mine and is shown using the optional powdered sugar and sliced strawberry ingredients.
(1 rating)
yield
1 serving(s)
prep time
10 Min
cook time
5 Min
Ingredients For 5 minute microwave chocolate cake
- SUPPLIES
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microwave oven
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microwave safe bowl or large mug
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fork or whisk for stirring
- MANDATORY INGREDIENTS
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4 Tbspall purpose flour
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4 Tbspsugar
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3 Tbspmilk (whole or 2% is best)
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2 Tbspwhisked egg (do not use entire egg!)
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3 Tbspchocolate chips or broken up candy bar
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3 Tbspvegetable oil
- OPTIONAL INGREDIENTS
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1 Tbsppowdered sugar (for topping)
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1 dashvanilla extract or cayenne pepper or cinnamon
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1sliced strawberry, blackberries or raspberries
How To Make 5 minute microwave chocolate cake
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11. Mix together dry ingredients in your bowl/large mug.
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22. Add egg, milk, and oil, stir together, scraping sides.
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34. Add chocolate & your optional ingredients (except for powdered sugar), stir again, but not too much.
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45. Microwave 3 minutes in 1000 watt oven or 4 minutes in 700 watt oven. Let cake sit for 1 minute. (NOTE - cake will stick a bit to the bottom of bowl, be careful when removing)
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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