5 flavor pound cake
(1 rating)
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This is one of my favorite recipes I got from my mother.
(1 rating)
Ingredients For 5 flavor pound cake
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1 cbutter
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1/2 cshortening
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3 csugar
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5eggs
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3 1/4 call purpose flour
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1/2 tspbaking powder
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1/4 tspsalt
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1 cmilk
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1 tspeach - rum, lemon, vanilla, & coconut extract
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1/2 csugar
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1/3 cwater
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1/2 tspalmond extract
How To Make 5 flavor pound cake
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1Beat sugar, butter, and shortening. Add eggs and beat. Alternately beat in milk and flour. Add flavorings. Bake 325 degrees for 1 1/2 hours in prepared bundt pan. Let cool in pan, turn onto cake plate and spread glaze on top.
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2GLAZE: In sauce pan combine 1/2 c sugar, 1/3 c water, and 1/2 tsp almond extract. Bring to a boil. Remove from heat and pour over cake.
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