3 day sour cream coconut cake
(1 rating)
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Went to visit a friend in Alabama and she had made this cake for me. So easy and good.
(1 rating)
prep time
1 Hr
cook time
35 Min
Ingredients For 3 day sour cream coconut cake
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1 boxyellow cake mix
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16 oztub of cool whip
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8 oztub of sour cream
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1/2 csugar
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2 ccoconut
How To Make 3 day sour cream coconut cake
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1Bake cake mix according to box directions. Leave in baking dish. Cool until cake is completely cooled. Mix cool whip and sour cream. Add sugar slowly to cool whip and sour cream mixture. Pour over cooled cake and then sprinkle with shredded coconut. Let sit in fridge for 3 days.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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