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2 ingredient pineapple cake

(7 ratings)
coolbaker1 avatar
Recipe by
Carol Perricone
@coolbaker1
Massapequa Park, NY

I must be in a pineapple mood. I was on Pinterest, and this cake caught my eye. It is so easy, a child could make it (with a little help from mom, using the oven). I plan on making this cake today. recipe from Pinterest Photos: my own

(7 ratings)
yield 12 serving(s)
prep time 5 Min
cook time 30 Min
method Bake

Ingredients For 2 ingredient pineapple cake

  • 1
    box angel food cake
  • 1
    20 ounce can crushed pineapple, in its own juice.

How To Make 2 ingredient pineapple cake

  • 1
    Pre-heat oven to 350 degrees
  • 2
    Combine cake mix, and pineapple with juice in a bowl. Stir by hand. *The mixture will start to froth, and turns into an amazing, airy, fluffy, bowl of deliciousness.
  • 3
    Pour into a 9 x 13 inch baking dish - bake at 350 degrees for 30 minutes. That's it!!! It couldn't be easier!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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