1+2=3 buttecream frosting
(3 ratings)
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This is the easiest buttercream frosting you will ever make.. this is the way my grandmother taught me to remember It's call 1+2=3 .. she got tired of me calling her for the right proportions and this is the only way I can remember it.. this makes enough to frost a two layer cake or on large cake and a bunch of cupcakes... please don't ask me how many.. my grandies tend to eat the cupcakes as fast as they get frosted...
(3 ratings)
prep time
10 Min
Ingredients For 1+2=3 buttecream frosting
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1 cbutter softend (2 sticks)
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2 cpowder sugar
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3 Tbspwater
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dash of vanilla or flavoring of your choice
How To Make 1+2=3 buttecream frosting
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1Mix the sugar and softend butter until creamy using an electric mixer.3-5 minutes
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2slowly add your water and continue mixing for another min then add your vanilla.. and continue mixing.. I use my KA mixer with the whisk attachment .. usually mix 7-8 min from start to finish
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3Using a mixer will get the creamy desired frosting you want.other wise you'll be mixing till your hands fall off..
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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