Delicious Breakfast Casserole Recipe

Name: Delicious Breakfast Casserole Recipe
Prep time: 30 min
Cook time: 30 min
Yield: 24
Ingredients: 2 cans refrigerated crescent roll dough; 1 lb. bulk pork sausage (Jimmy Dean’s sage is what I used); 12 slices of cooked bacon, crumbled; 1/2 lb. ham, cut into small cubes; 3 C. Monterey Jack cheese, grated; 3 C. cheddar cheese, grated; 1 bunch green onion, sliced into small pieces; 10 eggs; 1 2/3 C. half-and-half; 1 tsp. Johnny’s seasoning salt (or salt); 1/2 tsp. pepper

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INGREDIENTS

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2 cans refrigerated crescent roll dough

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1 lb. bulk pork sausage (Jimmy Dean’s sage is what I used)

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12 slices of cooked bacon, crumbled

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1/2 lb. ham, cut into small cubes

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3 C. Monterey Jack cheese, grated

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3 C. cheddar cheese, grated

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1 bunch green onion, sliced into small pieces

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10 eggs

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1 2/3 C. half-and-half

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1 tsp. Johnny’s seasoning salt (or salt)

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1/2 tsp. pepper

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