Delicata Frittata - Proud Italian Cook

Delicata Frittata - Proud Italian Cook was pinched from <a href="http://www.prouditaliancook.com/2013/11/delicata-frittata.html" target="_blank">www.prouditaliancook.com.</a>
INGREDIENTS
10 inch oven proof skillet
5 slices of pre- roasted delicata squash (400 degrees for 20 minutes tossed in olive oil turning once)
5 eggs, scrambled
a generous handful of baby spinach, chopped
5 sliced cherry tomato halfs
grated romano and aged cheddar, enough to sprinkle around the whole frittata
olive oil for drizzling
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