Deli Rye Rolls

Name: Deli Rye Rolls
Prep time: 55 min
Cook time: 22 min
Yield: 12
Ingredients: 1 3 tablespoons minced dried onions; 1 1 1/2 cups lukewarm water; 1 2 tablespoons vegetable oil; 1 2 1/2 cups King Arthur Unbleached All-Purpose Flour; 1 1 1/4 cups pumpernickel flour; 1 1 tablespoon King Arthur Whole-Grain Bread Improver OR vital wheat gluten; 1 2 teaspoons Deli Rye Flavor, optional but delicious; 1 2 teaspoons instant yeast; 1 1 1/2 teaspoons salt; 1 1 teaspoon caramel color, optional; an excellent color enhancer; 1 2 tablespoons Everything Bread and Bagel Topping, or poppy seeds; 1 3 tablespoons minced dried onions; 1 1 1/2 cups lukewarm water; 1 2 tablespoons vegetable oil; 1 2 1/2 cups King Arthur Unbleached All-Purpose Flour; 1 1 1/4 cups pumpernickel flour; 1 1 tablespoon King Arthur Whole-Grain Bread Improver OR vital wheat gluten; 1 2 teaspoons Deli Rye Flavor, optional but delicious; 1 2 teaspoons instant yeast; 1 1 1/2 teaspoons salt; 1 1 teaspoon caramel color, optional; an excellent color enhancer; 1 2 tablespoons Everything Bread and Bagel Topping, or poppy seeds

Deli Rye Rolls was pinched from <a href="http://www.kingarthurflour.com/recipes/deli-rye-rolls-recipe" target="_blank">www.kingarthurflour.com.</a>

"These soft, savory rolls are equally delicious in the dinner bread basket, or for sandwiches...."

INGREDIENTS

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1 3 tablespoons minced dried onions

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1 1 1/2 cups lukewarm water

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1 2 tablespoons vegetable oil

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1 2 1/2 cups King Arthur Unbleached All-Purpose Flour

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1 1 1/4 cups pumpernickel flour

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1 1 tablespoon King Arthur Whole-Grain Bread Improver OR vital wheat gluten

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1 2 teaspoons Deli Rye Flavor, optional but delicious

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1 2 teaspoons instant yeast

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1 1 1/2 teaspoons salt

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1 1 teaspoon caramel color, optional; an excellent color enhancer

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1 2 tablespoons Everything Bread and Bagel Topping, or poppy seeds

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