Deep-filled homity pie

Name: Deep-filled homity pie
Prep time: 30 min
Cook time: 1 h
Ingredients: 125g/4oz plain flour, plus extra for rolling; 125g/4oz wholemeal flour; 150g/5oz butter; 1 free-range egg, beaten; 850g/1lb 14oz floury potatoes, such as Maris Piper or King Edward, peeled and cut into quarters; 25g/1oz butter; 1 tbsp sunflower oil; 3 onions, halved and sliced; 2 garlic cloves, crushed; 100g/3 1/2oz baby spinach leaves; 175g/6oz mature cheddar cheese, coarsely grated; 2 tbsp chopped fresh parsley leaves; 250ml/9fl oz double cream; pinch freshly grated nutmeg; flaked sea salt and freshly ground black pepper

Deep-filled homity pie was pinched from <a href="https://www.bbc.com/food/recipes/deep-filled_homity_pie_48616" target="_blank" rel="noopener">www.bbc.com.</a>

"Rich wholemeal pastry packed with a potato, onion and cheese filling. We’ve added spinach and a hint of nutmeg for a Biker twist...."

INGREDIENTS

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125g/4oz plain flour, plus extra for rolling

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125g/4oz wholemeal flour

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150g/5oz butter

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1 free-range egg, beaten

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850g/1lb 14oz floury potatoes, such as Maris Piper or King Edward, peeled and cut into quarters

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25g/1oz butter

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1 tbsp sunflower oil

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3 onions, halved and sliced

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2 garlic cloves, crushed

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100g/3 1/2oz baby spinach leaves

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175g/6oz mature cheddar cheese, coarsely grated

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2 tbsp chopped fresh parsley leaves

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250ml/9fl oz double cream

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pinch freshly grated nutmeg

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flaked sea salt and freshly ground black pepper

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