"An easy homemade sauce tops a convenient refrigerated crust in a pizza you can customize with your favorite kind of sausage. Servings # 8..."
INGREDIENTS
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2 tablespoons Crisco® 100% Extra Virgin Olive Oil or Pure Olive Oil
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1/4 cup chopped onion
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2 teaspoons finely chopped garlic
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1 can (28 oz) Muir Glen® whole peeled tomatoes, drained, 1/2 cup juice reserved and tomatoes coarsely chopped
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1 teaspoon McCormick® Basil Leaves
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1 McCormick® Bay Leaf
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1/4 teaspoon salt
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2 or 3 dashes McCormick® Black Pepper
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1 lb bulk sweet Italian pork sausage
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2 tablespoons Crisco® 100% Extra Virgin Olive Oil or Pure Olive Oil
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1 tablespoon cornmeal
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1 can (13.8 oz) Pillsbury® refrigerated classic pizza crust
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4 cups shredded mozzarella cheese (1 lb)
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2 teaspoons grated Parmesan cheese
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