Deconstructed Falafel Salad
"This Deconstructed Falafel Salad is a lovely mixture of flavors and textures. Chickpeas, tomatoes, cucumber, herbs, and avocado are all tossed in a flavorful lemon-cumin-tahini dressing. Easy, homemade pita chips add a delicious crunch!..."
INGREDIENTS
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3 whole-wheat pita pockets
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2 tbsp. olive oil
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2 medium lemons
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3 tbsp. tahini (sesame seed paste)
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1 tbsp. olive oil
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½ tsp. ground cumin
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½ tsp. ground coriander
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½ tsp. Kosher salt
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¼ tsp. freshly ground black pepper
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⅛ tsp. cayenne pepper
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15 ounce can low-sodium chickpeas, rinsed and drained
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1 ½ cups cherry or grape tomatoes, halved
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1 large cucumber, chopped
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3 medium green onions, sliced
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1 avocado, chopped
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1 cup fresh cilantro, chopped
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1 cup fresh Italian parsley, chopped
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