INGREDIENTS
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1 cup Jif® Creamy Peanut Butter, plus 2 tablespoons, divided
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1 (8 oz.) package cream cheese, softened
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1/2 cup sugar
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1 (12 oz.) container (4 1/2 cups) frozen whipped topping, thawed and divided
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1 prepared chocolate pie crust
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1 (11.75 oz.) jar Smucker's® Hot Fudge Topping, divided
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