INGREDIENTS
•
1/4 cup (50 mL) sweetened shredded coconut
•
1/2 cup (125 mL) graham cracker crumbs
•
2 tablespoons (25 mL) granulated sugar
•
3 tablespoons (45 mL) unsalted butter, melted
•
1 cup (250 mL) semi-sweet chocolate chips
•
1 cup (250 mL) full-fat coconut milk (shake well before measuring)