"This silky smooth Dark Chocolate silk Pie with Chocolate almond Crust is surely going to be crowd pleaser. Free of Dairy, egg, corn, soy, gluten...."
INGREDIENTS
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1/2 cup oat flour (ground certified gf oats)
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3/4 cup almond flour (ground almonds, grind with some oats or starch for a finer grind)
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1 Tbsp cornstarch
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1 Tbsp flax meal
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3 Tbsp sugar
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⅛ tsp fine sea salt
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1/4 cup cocoa powder (1 Tbsp more for dark chocolate crust)
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1 Tbsp solid coconut oil
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1 Tbsp olive oil
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1-2 Tbsp almond milk
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1 15 oz can full fat coconut milk
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1.5 Tbsp cornstarch
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1 Tbsp cocoa powder
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1/4 cup ground raw sugar
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One 3 oz Theo 70% or 85% dark chocolate bar (2/3 cup or 3 oz chocolate)
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3 Tbsp vegan semisweet chocolate chips
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1 Tbsp coconut oil
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1 tsp vanilla extract