Dark Chocolate-Raspberry Layer Cake

Name: Dark Chocolate-Raspberry Layer Cake
Ingredients: Unsweetened cocoa, for dusting; 9 bittersweet chocolate (60 percent to 70 percent cacao); 3 unsweetened chocolate; 1 vanilla extract; 1/4 salt; 1.5 granulated sugar; 1 butter or margarine; 6 butter or margarine; 8 eggs; 1/2 all-purpose flour; 1 raspberries; 12 cream cheese; 1.5 confectioners' sugar

Dark Chocolate-Raspberry Layer Cake was pinched from <a href="http://www.goodhousekeeping.com/recipefinder/dark-chocolate-raspberry-layer-cake-recipe-ghk0212" target="_blank">www.goodhousekeeping.com.</a>

"Dark chocolate and fresh raspberries are a perfect dessert pairing...."

INGREDIENTS

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Unsweetened cocoa, for dusting

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9 bittersweet chocolate (60 percent to 70 percent cacao)

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3 unsweetened chocolate

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1 vanilla extract

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1/4 salt

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1.5 granulated sugar

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1 butter or margarine

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6 butter or margarine

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8 eggs

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1/2 all-purpose flour

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1 raspberries

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12 cream cheese

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1.5 confectioners' sugar

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