Dark Chocolate-Orange Cake
INGREDIENTS
•
ake
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12 ounces high-quality premium dark chocolate, chopped
•
1/2 cup butter
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5 eggs
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3/4 cup granulated sugar
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3/4 cup high-quality unsweetened cocoa powder
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Zest of 1 1/2 oranges (3-4 tablespoons)
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Dark Chocolate Ganache
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3/4 cup heavy cream
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1 cup finely chopped premium dark (70% cacao) chocolate
•
1 tablespoon Grand Marnier (optional)
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