"This Dark Chocolate Mocha Mousse Cake is for a chocolate lover. Slices of decadent chocolate cake, with mocha mousse and ganache topping...."
INGREDIENTS
•
½ cup unsweetened dutch-process cocoa powder
•
1 tablespoon instant espresso powder
•
¾ cup whole milk
•
6 tablespoons unsalted butter
•
¾ cup all-purpose flour
•
¼ teaspoon baking powder
•
¼ teaspoon baking soda
•
¼ teaspoon salt
•
2 large eggs
•
¾ cup granulated sugar
•
1/3 cup chocolate liqueur (optional)
•
2 cups heavy cream, divided
•
8 ounces bittersweet chocolate, chopped, divided
•
5 tablespoons unsalted butter, divided
•
¼ cup unsweetened dutch-process cocoa powder
•
¾ teaspoon powdered gelatin
•
1/3 cup granulated sugar
•
1 tablespoon instant espresso powder