"Daphne's veggie friendly quiche is 80s inspired, but perfect for any decade...."
INGREDIENTS
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1 Refrigerated Pie Crust (rolled out)
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5 Eggs
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1/2 Cup Milk
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1 Onion (cut into even 1/2-inch thick rings)
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2 Tbsp Olive Oil
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Salt
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1 Serrano pepper (minced)
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1 Cup packed Baby Spinach
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1/4 Cup Goat Cheese