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Curry-Mango Shrimp
INGREDIENTS
•
1/2 cup mango chutney
•
3 tablespoons fresh lime juice
•
1 tablespoon olive oil
•
1 tablespoon grated fresh ginger
•
1/2 teaspoon curry powder
•
1 pound peeled and deveined large shrimp
•
3 (10-inch) metal skewers
Go To Recipe
4
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