Curried Spinach with Tofu Paneer

Curried Spinach with Tofu Paneer was pinched from <a href="http://vegweb.com/recipes/curried-spinach-tofu-paneer" target="_blank">vegweb.com.</a>
INGREDIENTS
oil, as needed;
2 tablespoons nutritional yeast;
1/2 teaspoon onion powder;
1/2 teaspoon salt;
1/2 teaspoon vegan parmesan, optional;
2 tablespoons water;
1/2 teaspoon spicy brown mustard;
1/4 pound extra-firm tofu, drained and cubed (should still be soft when cooked);
1/2 tablespoon curry powder;
3-4 cups baby spinach
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