Curried Salmon
INGREDIENTS
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4 salmon steaks, 1? thick
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Canola oil
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Salt and freshly ground black pepper to taste
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Sauce
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1 cup unsweetened coconut milk
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1 tsp. Thai red curry paste
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1 tbsp. light brown sugar
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1½ tbsp. fresh lime juice Pinch of salt
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2 tsp. cornstarch
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8 fresh basil leaves
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