INGREDIENTS
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Spice up your favorite comfort food with this gluten free one-pot meal.
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Prep Time: 10 minutes
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Cook Time: 25 minutes
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Total Time: 35 minutes
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Servings: 4
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Ingredients:
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1 1/2 cups Basmati rice
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2 tablespoons olive oil
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1/2 white onion
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1 large tomato
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2 tablespoons cumin
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3-4 cloves garlic
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4-5 italian sausages (I prefer Johnsonville Spicy Italian)
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1 can cannellini beans, drained
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1 sprig parsley, chopped
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Salt and pepper to taste