Cumberland Pie
"A Cumberland Pie is sort of like a shepherd's pie or a cottage pie, which means it's made with mashed potatoes, gravy, and lots of tasty veggies. The difference is, you can use whichever meat you prefer (we used ground beef in ours!) and it's topped with a sprinkle of our homemade, cheesy bread crumb mixture. This dinner pie is hearty and delicious!..."
INGREDIENTS
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1 tablespoon vegetable oil
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2 carrots, peeled and thinly sliced
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1/2 cup chopped onion
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2 pounds ground beef
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1 (18-ounce) jar beef gravy
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1/2 teaspoon thyme leaf
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1/2 teaspoon salt
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1/4 teaspoon black pepper
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1 (24-ounce) container refrigerated mashed potatoes
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1 cup shredded cheddar cheese, divided
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1 slice bread, toasted and finely crumbled
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2 tablespoons butter, melted
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