INGREDIENTS
•
1container (8 oz.) PHILADELPHIA Cream Cheese Spread
•
2Tbsp. finely chopped green onion
•
2tsp. lemon juice
•
1/2tsp. dill weed
•
1can (6-1/8 oz.) boneless skinless pink salmon, drained, flaked
•
1/4cup chopped cucumber
•
4 onion bagels, split, toasted
Go To Recipe