""Originally this came from a Cuban friend, but I've since doctored it quite a bit. This dish is hearty and a meal in itself. By adding more meat, beans, and rice, you can feed a large group of people. You might want to add more spice as well."..."
INGREDIENTS
•
2 cups brown rice
•
4 cups water
•
1 1/2 pounds ground beef
•
2 tablespoons Cajun seasoning
•
1 onion, chopped
•
2 (15 ounce) cans black beans
•
1 (6 ounce) can chopped black olives, drained
•
1/4 cup red wine vinegar
•
3 sprigs fresh cilantro, chopped
•
1/4 teaspoon ground dried chipotle pepper (optional)